Teans Curry Laksa

Authentic Malaysian recipe for a Curry Laksa Noodles.  Just add the ingredients of your choice, add water, coconut milk or cream, simmer. Can be served with our range of noodles & pastas.

Here is an authentic Malaysian recipe for Curry Laksa Noodles. Simply add your preferred ingredients, water, coconut milk or cream, and simmer. This dish is popular in Southeast Asia, particularly in Malaysia, Singapore, and Indonesia. It is known for its rich, flavorful, and aromatic broth made by combining coconut milk and a variety of spices. The broth has a rich, creamy, orange, or reddish color due to the coconut milk and spices such as turmeric, chili, and curry paste. The taste of laksa is a combination of creamy richness from coconut milk with spicy heat from curry and chili paste. The broth is often slightly sweet, savory, and tangy, with aromatic notes from ingredients like lemongrass, galangal, and kaffir lime leaves.